One of the favorite and most common kitchen appliances in US is the microwave oven. It is so common in our homes that food industry adjusted to it making the food products especially to be prepared in microwave oven.
Besides the multiple presets and smart cooking modes that microwave ovens offer, another benefit of it is better cooking efficiency (the % of energy that heats food during the cooking cycle) than regular or gas oven (microwave oven has 57%, while regular has 17% cooking efficiency , and gas oven 9%)! Microwave ovens also use less electrical power than conventional type electric ovens (750-1100W, while toaster uses 1200-1700W, and electric oven uses 3000-8000W).
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